Description
Decadent Reese’s Peanut Butter Cookies You’ll Crave Daily
Ingredients
Scale
- 1 cup Peanut butter (creamy)
- 1/2 cup Butter (softened)
- 1 cup Granulated sugar
- 1/2 cup Brown sugar
- 1 large Egg
- 2 tablespoons Milk
- 1 teaspoon Vanilla extract
- 1.5 cups Flour
- 1 teaspoon Baking powder
- 1/2 teaspoon Salt
- 2 cups Chocolate chips (or mix in Reese’s Pieces for extra flavor)
Instructions
- Preheat the oven to 375°F. Line two cookie sheets with parchment paper and set aside.
- Cream together the peanut butter, softened butter, granulated sugar, and brown sugar in a large bowl until smooth.
- Beat in the egg, milk, and vanilla extract.
- Combine the flour and baking powder in a separate bowl and mix well.
- Mix the flour mixture into the peanut butter mixture. Fold in the chocolate chips.
- Scoop tablespoonfuls of dough and roll into balls. Place on prepared cookie sheets.
- Press additional Reese’s Pieces onto each cookie dough ball.
- Bake in the preheated oven for 8-10 minutes.
- Cool the cookies on the baking sheet for 5 minutes before transferring to a cooling rack.
Notes
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12 g
- Sodium: 80 mg
- Fat: 6 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 20 mg