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Decadent Affogato Recipe

Decadent Affogato Recipe: 5 Steps to Ultimate Indulgence


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  • Author: Margaret
  • Total Time: 10 min
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Decadent Affogato combines rich espresso and creamy gelato for a luxurious dessert experience.


Ingredients

Scale
  • 30 ml Espresso (Freshly brewed for best flavor.)
  • 1 large scoop Gelato (vanilla or alternative flavor)
  • 1 splash Liquor (optional, e.g., Frangelico or Amaretto)
  • to taste Chocolate shavings
  • to taste Crushed nuts
  • to taste Whipped cream

Instructions

  1. Brew a shot of hot espresso using freshly ground coffee.
  2. Scoop 1 large or 2 small scoops of gelato into an elegant glass.
  3. Pour the hot espresso over the gelato, watching it cascade.
  4. Add a splash of liquor for a bolder flavor, if desired.
  5. Enjoy immediately for the best contrast of hot and cold.

Notes

  • Feel free to swap gelato for dairy-free options like coconut milk ice cream.
  • Adding liquor enhances the flavor but is not necessary.
  • Chocolate shavings and crushed nuts add elegance and crunch.
  • Prep Time: 5 min
  • Cook Time: 5 min
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 275
  • Sugar: 30 g
  • Sodium: 50 mg
  • Fat: 10 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 45 g
  • Fiber: 1 g
  • Protein: 5 g
  • Cholesterol: 30 mg