Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe are a delightful treat that combines sweetness with a subtle tang. These cookies are incredibly tender and flavorful, making them perfect for any gathering or special occasion. The addition of sour cream lends a unique texture and flavor that sets these cookies apart from traditional options. With a rich cream cheese frosting, they become a favorite for both kids and adults alike. Let’s dive into this mouthwatering recipe!

Why You’ll Love This Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe

There are countless reasons to fall in love with these cookies! First, their unique softness is unmatched, thanks to the sour cream. Second, they are easy to make, making them perfect for novice bakers. Additionally, they boast a slightly tangy flavor that balances beautifully with the sweetness of the frosting. If you’re wondering how to make soft sugar cookies, this recipe is your answer! These cookies are also ideal for decorating, allowing for creativity with sprinkles and toppings. Lastly, they’re perfect for holidays or any time you crave a sweet treat.

Ingredients for Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe

Gather these items:

1 cup butter, softened
1 cup sugar
2 eggs
½ teaspoon vanilla
½ teaspoon baking soda
½ teaspoon salt
1 teaspoon baking powder
½ cup sour cream
3 cups flour
4 oz. cream cheese
3 ½ cups powdered sugar
1 teaspoon vanilla

How to Make Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe Step-by-Step

Step 1: Sift together baking soda, salt, baking powder, and flour in a bowl and set aside.
Step 2: Cream together softened butter and sugar in a large mixing bowl until light and fluffy.
Step 3: Beat in eggs and vanilla extract until fully incorporated.
Step 4: Add the sifted flour mixture alternately with sour cream in three additions, mixing gently.
Step 5: Cover the dough with plastic wrap and refrigerate overnight or for at least 8 hours.
Step 6: Preheat oven to 375°F (190°C) and prepare the dough for rolling.
Step 7: Use cookie cutters to cut shapes from the dough.
Step 8: Arrange cut cookies on a parchment-lined baking sheet.
Step 9: Bake for 8-10 minutes until edges start to turn golden.
Step 10: Cool cookies on baking sheet for 5-10 minutes before transferring to a wire rack.
Step 11: Beat softened cream cheese and butter together until smooth.
Step 12: Mix in powdered sugar and vanilla extract until frosting is smooth.
Step 13: Spread frosting on each cookie or pipe it using a piping bag.

Pro Tips for the Perfect Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe

Keep these in mind:

Decorate with sprinkles or other toppings as desired.
Simple shapes work best for cutting the dough.
Storing cookies in an airtight container will keep them fresh.
For best results, chill the dough to maintain the soft texture while baking.

Best Ways to Serve Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe

These cookies are versatile and can be served in a variety of ways. For a festive touch, consider decorating them with colorful sprinkles or edible glitter. They can also be paired with a glass of milk or a hot cup of tea for a delightful afternoon treat. If you’re hosting a party, arrange them on a platter for an inviting dessert table. Serve them alongside cream cheese frosting for cookies for an extra decadent experience!

Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe - Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe - main visual representation

How to Store and Reheat Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe

To keep your delicious sugar cookies fresh, store them in an airtight container at room temperature. If you have leftovers, they can last up to a week. For best flavor, avoid refrigerating them, as this can dry them out. If you need to reheat them, place them in a microwave for just a few seconds to warm slightly.

Frequently Asked Questions About Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe

What’s the secret to perfect Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe?

The secret lies in the sour cream, which keeps the cookies moist and soft. Additionally, chilling the dough helps ensure they maintain their shape while baking.

Can I make Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe ahead of time?

Yes! The dough can be prepared and refrigerated overnight, and the baked cookies can be stored for several days in an airtight container, making them great for meal prep.

How do I avoid common mistakes with Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe?

To avoid common pitfalls, make sure to accurately measure your ingredients and chill the dough. This will help achieve the desired soft texture and prevent spreading while baking.

Variations of Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe You Can Try

There are many delicious variations you can try! Consider adding citrus zest like lemon or orange for a refreshing twist. You can also incorporate chocolate chips or nuts into the dough for added flavor and texture. If you prefer a chocolate version, substitute part of the flour with cocoa powder. These variations cater to different tastes while still aligning with the vegetarian diet.

Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe - Soft Sour Cream Sugar Cookies with Cream Cheese Frosting Recipe - additional detail

For more delicious recipes, check out Slow Cooker Tuscan Chicken Meatballs or Nutella Snowball Cookies!