HOMEMADE BBQ CHICKEN RECIPE has become my go-to for easy weeknight meals. This flavorful dish uses a simple homemade barbecue sauce that elevates ordinary chicken breasts into a delicious feast. With a perfect balance of tangy and sweet, this recipe is sure to impress your family or guests. Let’s dive into how to make this delightful dish!
Why You’ll Love This HOMEMADE BBQ CHICKEN RECIPE
This homemade barbecue chicken recipe is packed with benefits that make it a must-try. First, it’s incredibly easy to prepare, taking only 30 minutes from start to finish. If you’re wondering what is the best BBQ chicken recipe?, this one combines simple ingredients for maximum flavor. It’s also a quick BBQ chicken recipe for dinner, perfect for busy weeknights. The tender chicken paired with the homemade BBQ sauce creates a mouthwatering experience. Plus, you can customize it with spices for a spicy homemade BBQ chicken twist or keep it classic. This best homemade BBQ chicken recipe is also gluten-free, accommodating various diets. Finally, it’s a crowd-pleaser that kids and adults alike will enjoy!
Ingredients for HOMEMADE BBQ CHICKEN RECIPE
Gather these items:
- 4 boneless skinless chicken breasts
- Poultry rub or salt and pepper to taste
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 cup barbecue sauce
- ½ cup chicken broth
- 1 tablespoon apple cider vinegar
- 1 tablespoon brown sugar
How to Make HOMEMADE BBQ CHICKEN RECIPE Step-by-Step
- Step 1: Pound the chicken breasts to about ½ inch thickness to ensure even cooking.
- Step 2: Liberally season both sides of the chicken with your favorite poultry rub or simply salt and pepper according to your taste.
- Step 3: In a large skillet, heat the butter and olive oil together over medium-high heat until melted and shimmering.
- Step 4: Place the chicken breasts in the skillet and cook for 5-7 minutes on one side without moving them, then flip and cook another 5-7 minutes until the internal temperature reaches 165°F (74°C). Remove the chicken and set it aside.
- Step 5: Add the barbecue sauce, chicken broth, apple cider vinegar, and brown sugar to the same skillet. Whisk these ingredients together, scraping up any browned bits on the bottom of the pan. Bring the sauce to a simmer and cook for 5-10 minutes until slightly thickened.
- Step 6: Return the cooked chicken breasts to the skillet and spoon the BBQ sauce over them. Let them cook together for a few more minutes so the chicken absorbs the flavors and remains moist.
- Step 7: Plate the chicken with generous spoonfuls of the BBQ sauce and enjoy immediately.
Pro Tips for the Best HOMEMADE BBQ CHICKEN RECIPE
Keep these in mind:
- Perfect for a quick weeknight dinner or casual meal.
- This recipe balances savory and sweet with a homemade touch.
- For extra flavor, marinate the chicken in your homemade BBQ chicken marinade for a few hours before cooking.
- If you prefer a grilled BBQ chicken recipe, preheat your grill and cook the chicken for a smoky flavor.
Best Ways to Serve HOMEMADE BBQ CHICKEN RECIPE
There are many delicious ways to enjoy your HOMEMADE BBQ CHICKEN RECIPE. Serve it on a bun for a tasty BBQ chicken sandwich or alongside coleslaw for a classic pairing. For a hearty meal, consider serving it with baked potatoes or corn on the cob. You can also slice the chicken for a simple barbecue chicken recipe salad!
How to Store and Reheat HOMEMADE BBQ CHICKEN RECIPE
To store your HOMEMADE BBQ CHICKEN RECIPE, place it in an airtight container in the refrigerator for up to three days. To reheat, simply place the chicken in the oven at 350°F (175°C) until warmed through, about 15-20 minutes. This makes it an excellent option for meal prep!
Frequently Asked Questions About HOMEMADE BBQ CHICKEN RECIPE
What’s the secret to perfect HOMEMADE BBQ CHICKEN RECIPE?
To achieve perfect BBQ chicken, ensure the chicken is evenly pounded for consistent cooking. Use a flavorful marinade to enhance the taste, and don’t skip the resting time after cooking for juicier meat!
Can I make HOMEMADE BBQ CHICKEN RECIPE ahead of time?
Absolutely! You can marinate the chicken 2-3 hours ahead or even overnight for deeper flavor. Just cook it fresh when you’re ready to enjoy!
How do I avoid common mistakes with HOMEMADE BBQ CHICKEN RECIPE?
Avoid overcooking the chicken by using a meat thermometer to check the internal temperature. Also, ensure to let the meat rest before slicing to keep it moist.
Variations of HOMEMADE BBQ CHICKEN RECIPE You Can Try
Feel free to experiment with your HOMEMADE BBQ CHICKEN RECIPE! Try adding different spices for a smoky BBQ chicken recipe, or use a honey glaze for a sweet and tangy BBQ chicken recipe. For a healthy twist, consider using skinless chicken thighs or even a plant-based protein as a substitute!
For more delicious recipes, check out Honey Garlic Chicken Recipe or Juicy Baked Teriyaki Chicken. If you’re interested in meal prep, you might also enjoy Healthy Crockpot Recipes!
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Homemade BBQ Chicken Recipe: 7 Secrets for Juicy Flavor
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
This Homemade Barbecue Sauce Recipe provides a flavorful and easy way to uplift simple chicken breasts.
Ingredients
- 4 boneless skinless chicken breasts
- Poultry rub or salt and pepper to taste
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 cup barbecue sauce
- ½ cup chicken broth
- 1 tablespoon apple cider vinegar
- 1 tablespoon brown sugar
Instructions
- Pound the chicken breasts to about ½ inch thickness to ensure even cooking.
- Liberally season both sides of the chicken with your favorite poultry rub or simply salt and pepper according to your taste.
- In a large skillet, heat the butter and olive oil together over medium-high heat until melted and shimmering.
- Place the chicken breasts in the skillet and cook for 5-7 minutes on one side without moving them, then flip and cook another 5-7 minutes until the internal temperature reaches 165°F (74°C). Remove the chicken and set it aside.
- Add the barbecue sauce, chicken broth, apple cider vinegar, and brown sugar to the same skillet. Whisk these ingredients together, scraping up any browned bits on the bottom of the pan. Bring the sauce to a simmer and cook for 5-10 minutes until slightly thickened.
- Return the cooked chicken breasts to the skillet and spoon the BBQ sauce over them. Let them cook together for a few more minutes so the chicken absorbs the flavors and remains moist.
- Plate the chicken with generous spoonfuls of the BBQ sauce and enjoy immediately.
Notes
- Perfect for a quick weeknight dinner or casual meal.
- This recipe balances savory and sweet with a homemade touch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 320
- Sugar: 8g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 90mg
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